Tortilla Soup
Ingredients
1 lb diced chicken, or pork
1 qt chicken broth
15 oz can corn
15 oz can black beans
15 oz can hotel
1 t garlic
1 t chili powder
1 t chipotle
Directions
Put all ingredients in pan and bring to boil
Serve with sour cream, tortilla chips, olives, guacamole, onions, grated cheddar or anything else you would serve with Mexican food.
NOTES
IF you want to make this vegetarian then replace the chicken stock with 15 oz can tomato sauce and 1 pt water and either omit or replace meat with rice.
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Anthoinette Genheimer