Saturday, February 9, 2013

Auroras Spicy Hummus

I previously posted a very nice and basic hummus.  This recipe comes from Aurora and has big bold flavors.  The first time I had it I could not stop myself from eating all that was in front of me.



Auroras Spicy Hummus

Ingredients

2 15 oz cans chickpeas(garbonzo beans)
8 t garlic
1/3 c tahini
1 large or 2 small lemons, juice of
1 T kosher salt
1/2 T cumin
1 t coriander
1/3 c water
1/4-1/2 c extra virgin olive oil
paprika

Directions

1) Rinse garbonzo beans and set about a dozen to the side

2) Juice the lemon

3) mix garbonzo beans, garlic, tahini, lemon juice, salt, cumin, coriander, water and 1/4 c olive oil in food processor, slowing adding enough olive oil to make creamy

4) let sit for at least 15 minutes

5) garnish with garbonzo beans, extra virgin olive oil and paprika

6) serve with flatbread, chips, cucumber slices, olives, and what ever else makes your heart palpitate.

Enjoy,

Anthoinette

No comments:

Post a Comment

Thank you for reading my food blog. If you have any question, comments or concerns please either go to the blog at http://ragingfoods.blogspot.com/ or email me at Raging.Mrs@gmail.com re: Raging Foods.

Thank you

Anthoinette Genheimer

French Onion Soup

 Due to health issues, some members of my family can only eat things with a clear broth base.  I decided to get creative and bring out the c...